This easy baked eggs recipe will boost your gut health in under 300 calories

Importance Score: 40 / 100 πŸ”΅

Spicy Tomato Baked Eggs: A Gut-Healthy Brunch Recipe

For a simple yet satisfying brunch or an effortless meal when hosting guests, look no further than this recipe for spicy tomato baked eggs. Developed by Yakult, this flavorful and low-calorie dish is packed with essential nutrients from eggs and tinned tomatoes, making it a gut-conscious choice.

Adaptable and Gut-Healthy Spicy Tomato Baked Eggs Recipe

Flexible Ingredients

The straightforward ingredient list for these baked eggs can be easily modified to suit your taste. Feel free to incorporate other vegetables or seasonings. If tinned cherry tomatoes are unavailable, a can each of plum and chopped tomatoes provides an excellent alternative. Smoked paprika can also be used instead of chilli flakes for a different depth of flavour.

Expert Endorsement for Gut Health

Dr. Emily Prpa, Registered Nutritionist and Science Manager at Yakult, emphasizes that this dish is rich in “plant-points” and designed to promote a diverse gut microbiota. A diverse gut microbiome is increasingly linked to improved digestion, mood regulation, and overall wellbeing.

The Importance of Plant Diversity for Gut Health

β€œConsuming a variety of plant-based foods is key to supporting good gut health,” explains Dr. Prpa. “Research indicates that individuals who eat over 30 different plant foods per week have a more diverse gut microbiota compared to those consuming fewer than ten. This diversity is associated with benefits for overall wellbeing, including mood, weight management, and general health.”

Nutritional Benefits

Eggs: A Powerhouse of Nutrients

  • Nutrient-dense and a valuable source of protein.
  • Rich in vitamins and minerals, including vitamins A, D, and B12.

Tomatoes: Vitamin-Rich

  • Tinned tomatoes are a source of vitamins A, C, and E.

Serving Suggestion and Calorie Information

Yakult suggests this recipe serves four. Enjoyed with a couple of slices of freshly toasted bread, each portion provides fewer than 300 calories.

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