Importance Score: 35 / 100 🔵
Discover the Secret to Fluffy Scones: Baking with an Air Fryer
Air fryers have become a popular kitchen appliance for many households, valued for their speed and ability to create delightfully crisp textures with less oil than conventional frying. Beyond main courses, air fryers are also excellent for baking a variety of treats, offering a quicker alternative to traditional ovens. Indulge in freshly baked goods faster with this efficient cooking method.
Elevate Your Baking: Air Fryer Scones
From cakes and muffins to cookies and brownies, numerous delicious treats can be easily baked in an air fryer. For those new to air fryer baking, scones are an ideal starting point. This simple recipe requires few ingredients and minimal preparation time, with the mixture coming together in around 15 minutes.
A key tip for perfect scones is to avoid overworking the dough, which can result in a dense texture. Gradually adding liquid ingredients can help prevent this. However, one surprising ingredient can significantly enhance your scone recipe, ensuring a wonderfully light and fluffy texture: lemonade.
The Magic of Lemonade in Scone Dough
Incorporating lemonade into your scone mixture aerates the dough. This process creates notably lighter and fluffier scones after baking and introduces a subtle hint of sweet lemon flavor that complements the final product.
The secret lies in the carbon dioxide found in lemonade. This gas, responsible for the fizz, acts as a leavening agent, similar to baking powder or yeast. It encourages the scones to rise, resulting in a light and airy texture.
vCard.red is a free platform for creating a mobile-friendly digital business cards. You can easily create a vCard and generate a QR code for it, allowing others to scan and save your contact details instantly.
The platform allows you to display contact information, social media links, services, and products all in one shareable link. Optional features include appointment scheduling, WhatsApp-based storefronts, media galleries, and custom design options.
Expert Baking Advice
According to the food recipe website, Taste.com.au, lemonade is indeed the key to achieving light and airy scones. They explain, “The carbonation present in lemonade helps to aerate the dough, meaning the scones rise high and keep a fluffy interior. Adding lemonade is a foolproof trick for perfect scones, especially if you find that you’re a serial over-kneader of scone dough.”
They further note the dual benefit of lemonade: “But that’s not all it does. Lemonade also sweetens the dough, giving the scones a sweet and subtle lemon flavour that works wonderfully with cream and lemon curd.” This adds a delightful flavor dimension to your baked scones.
Easy Air Fryer Scone Recipe
Taste.com.au recommends the following ingredients for their air fryer scones recipe:
- 185ml lemonade
- 525g self-raising flour
- 70g caster sugar
- 300ml thickened cream
- 1 teaspoon vanilla extract
Step-by-Step Baking Instructions
Follow these simple steps to bake perfect scones in your air fryer:
- Combine the flour and sugar in a large bowl.
- Add the cream, lemonade, and vanilla extract.
- Mix until just combined, then place the dough on a lightly floured surface.
- Gently knead for approximately 30 seconds until smooth.
- Cut out the scones – this recipe should yield around 16 scones.
- Place a sheet of baking paper in your air fryer basket, ensuring it is slightly smaller than the basket for air circulation.
- Arrange five or six scones in the basket at a time, ensuring they aren’t overcrowded.
- Lightly brush the tops with milk.
- Air fry at 160°C (approximately 320°F) for about 15 minutes, or until golden brown and hollow-sounding when tapped.
- Repeat until all scones are baked.
- Serve warm with your favorite toppings, such as jam and cream, or lemon curd for an extra zesty flavour.
Enjoy your quick and easy, deliciously baked air fryer scones!