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Quick & Healthy Bacon: Mastering Microwave Cooking
For a fast and less fatty alternative to traditional frying, cooking bacon in the microwave offers a convenient solution, especially when time is short or for a more health-conscious approach. Enjoy crispy bacon in mere seconds using this straightforward microwave method, perfect for a speedy breakfast or sandwich filling. This technique significantly reduces fat content and cleanup, making it an attractive option for bacon lovers.
The Simple Microwave Bacon Technique
Culinary experts suggest that achieving perfectly cooked bacon in a microwave is not only possible but surprisingly easy. Following these steps ensures optimal results:
- Prepare the Plate: Line a microwave-safe plate with paper towels. This will absorb excess grease during cooking.
- Arrange Bacon: Place bacon slices in a single layer on the paper towel-lined plate, ensuring they do not overlap.
- Optional Lid: For softer bacon, cover the slices with a microwave-safe lid. For crispier results, leave uncovered.
- Microwave Power: Set your microwave to a high power level for efficient cooking.
Microwave Cooking Times for Perfect Bacon Crispiness
Adjust cooking time based on your preferred bacon texture:
-
Soft Bacon (Less Crispy)
Approximately 45 seconds per slice.
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Medium Crispy Bacon
Around 1 minute per slice.
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Extra Crispy Bacon
2 minutes or more per slice.
For exceptionally crispy bacon, similar to American-style bacon, microwave for a longer duration. It is advisable to monitor the bacon during cooking and flip slices halfway through to ensure even crisping.
Expert Endorsement for Microwave Bacon
Numerous food blogs and websites support this microwave bacon method.
According to Healthy Recipes Blog, microwave bacon rivals skillet or oven-cooked bacon in quality and speed. They state, “This bacon is truly excellent. Initially skeptical, I discovered it is as good as skillet-fried or oven-baked bacon. Microwaving bacon yields evenly cooked and ideally crispy results, with unparalleled speed and ease.”
Microwave bacon is versatile and can be used in any recipe calling for bacon, making it a classic choice for breakfast and beyond.
Storage and Health Benefits of Microwave Bacon
Leftover microwave bacon can be stored in a sealed container in the refrigerator for up to four days. Once cooled, place it in a resealable food bag or container.
An additional advantage of microwave bacon is its reduced fat content. Since no oil is needed, it is a significantly healthier alternative to skillet-frying, eliminating added calories from cooking oils.
Complementary Microwave Meals
If you appreciate the convenience of microwave bacon, consider pairing it with 30-second microwave fried eggs for a complete and rapid meal.