Most people store their milk in the door of the fridge, but this might not be the best place to ensure it keeps fresh for longer, the expert warned.
He explained: “Door compartments are actually warmer than the rest of the fridge. If you find your milk isn’t lasting very long, try storing it in the main storage area instead.
“Condiments and sauces tend to have a longer shelf life and don’t need to be stored at a specific temperature in the fridge, so they will usually last okay in the door or on the top shelf.
“The same goes for bottled drinks. It makes them easier to store and more convenient to reach if they are in the door, too.”
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