Army & Navy Cocktail

Make this cocktail to add a little brightness to your mealtime.

Make 2 servings

Ingredients

2 ounces gin
¾ ounce lemon juice, fresh or bottled (if using fresh, requires 1 or 2 lemons, depending on size) + 1 lemon to make twists for garnish (optional)
½ ounce orgeat syrup
1 dash Angostura bitters (can substitute other bitters such as chocolate or cherry)
Edible flowers for garnish (optional)

Instructions

1. If using fresh lemon, juice it into a small bowl.

2. Fill your cocktail shaker three-quarters full with ice.

Upgrade your cocktail hour with these bar carts and accessories (CNN Underscored)

3. Add all ingredients to cocktail shaker. If using a jigger, pour and measure each ingredient into the jigger one by one, then add to cocktail shaker.

4. Shake until chilled and combined, then strain into coupe glasses.

5. Garnish with a lemon twist and edible flowers if desired.

Stay tuned for the next edition of this series, in which CNN anchors invite viewers into the kitchen and share family recipes and traditions. Reporting by CNN’s Kristen Rogers.

source: cnn.com